day 13, originally uploaded by shalimargonzales.
Yes, payday! Which means I can eat and drink outside... in public. Instead of eating pasta in my apartment.
On the menu for early Happy Hour, an Old-Fashioned!
An old-fashioned is about as rudimentary as a cocktail can be: bourbon, sugar, bitters and ice. It is still one of the few mixed drinks you can expect the bartender at a beer-and-shot bar to make. But the splendid bartenders at Cole's, a revivified French dip parlor in business since 1908, have a sure hand with workingman's cocktails: the Rob Roys, Sazeracs and syrupy Ginger Rogerses you might have expected to find at a decent Los Angeles bar in 1953. The Old-Fashioned I consumed here was perhaps the best of my whiskey-soaked life.
When POP visits next week, we're going to have to swing by and try the Dark N Stormy!
When POP visits next week, we're going to have to swing by and try the Dark N Stormy!
I love the layout! once i start doing things that aren't just yoga, school, and watching the diy network, I'll have cool things to take pictures of also! love the pictures
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